Ingredients:
1 lb thin sliced Zucchini
¼ tsp salt
¼ tsp pepper
½ tsp olive oil
1 tsp apple cider vinegar
Preparation:
In a medium dish whisk salt, pepper, olive oil (if utilized), and vinegar
Include cut zucchini
Hurl with the "dressing" to cover.
Organize cuts on dehydrator plate
Get dried out at 135 degrees for 6 hour